Description
- Cooking Surface: 540 sq. inches
- BTUs Primary: 45,000
- BTUs Backburner: 10,000
- BTUs Sideburner: 12,000
- Diamond Sear stainless steel cooking grids
- Warming rack
- Distinctively designed analog thermometer with polished bezel
- Solid brass valves for precise temperature control and long life
- Heavy duty 304 series stainless steel construction
- Advanced high-quality 304 series stainless steel burners
- Flush mounted brass side burner on portable grills-12,000 BTU’s
- Stainless steel vaporizer panels for even heat distribution
- Backburner and rotisserie kit (not available on -OOSP grills)
- Easy to handle 4-prong adjustable meat holder for rotisserie
- Easy to use drip collection system
- “Rapid Light” piezo ignition system
