Description
Features
- Angled Halogen Internal Lights
- Cast Stainless Steel Burners
- Chrome Digital Thermometer With Meat Probe
- COMFORT TOUCH POLISHED KNOBS
- Recessed Infrared Quantum Backburner
- Diamond Sear Cooking Grids
- Flavor Grids
- Echelon Drip Tray
Specifications
- Cooking Surface: 36″w x 22″d (792 sq. in.)
- Warming Rack: 36″w x 8″d (288 sq. in.)
- Main burners: 96,000 BTU’s
- Backburner: 13,000 BTU’s
- Cutout Area: 37″w x 23 1/2†d x 11 1/2″ h